I’ve been in the mood for cranberries lately. I may have gone a tad overboard. First there was sourdough cranberry orange muffins. They were so good that I made a second batch 3 days later.

Then it was Sourdough Cranberry Walnut Bread. OMG was that amazing. I made a boule and a batard. After I inhaled my 4th giant slice from the boule I felt compelled to contact a friend and ask her to do a porch pickup of the batard to save me from myself.




And last but not least it was cranberry apple crisp. We polished that off in two days and I never even had a chance to take a picture of it before we tucked in. Yikes!
Damn..I dont know how you find the time or energy..or how you eat it all..I alas have not even begun to try it yet….and seriously dont fully understand all the discards stuff….however..looks amazing